preparationStateCode [1717]
| BMS-ID | 1717 |
| Attributename & M-Nummer | Zubereitungsgrad [M032] |
| Definition | Code specifying the preparation state or type the nutrient information applies to, for example, unprepared, boiled, fried. |
| Module | nutritionalInformationModule |
| Parent Class | NutrientHeader |
| CodeList | PreparationTypeCode |
| ChangeType | - |
| Validity | |
|---|---|
| MultipleCurrency | No |
| MultipleLanguages | No |
| MultipleUOM | No |
| MultipleValues | No |
| PartOfSBDH | |
| TPNorTPD | TPN |
| UOMEnabled | No |
| Details | |
|---|---|
| xPath | /catalogue_item_notification:catalogueItemNotificationMessage/transaction/documentCommand/catalogue_item_notification:catalogueItemNotification/catalogueItem/tradeItem/tradeItemInformation/extension/*[namespace-uri()='urn:gs1:gdsn:nutritional_information:xsd:3' and local-name()='nutritionalInformationModule']/nutrientHeader/preparationStateCode |
| Cardinality | 1..1 |
| CodeList_Enumeration | CL |
| CurrencyEnabled | No |
| DataType | PreparationTypeCode |
| GlobalLocal | G/L |
| LanguageEnabled | No |
| Length | 1..80 |
| Message | CatalogueItemNotification |
ADB
| Business Name | Nutritional Preparation Code |
| Business Definition | |
| Example | • Cereal (unprepared) versus cereal with added milk (prepared). • Sparkling lime water (unprepared). • Macaroni (unprepared) versus Macaroni served with added cheese (prepared). • Chicken boiled (prepared) or chicken fried (prepared). |
| Usage Statement | May be used by the consumer in conjunction with the nutritional panel to understand the differences in full nutritional values, prepared versus unprepared. |
| GDM Attribute | Y |
| Last Update ADB Release | - |
GDM
| GDM Market | Data Model Layer | Regional_EU |
| Food | Global | EU |
| Alcoholic Beverages | Global | EU |