vintage [357]
| BMS-ID | 357 |
| Attributename & M-Nummer | Jahrgang [M488] |
| Definition | The year in which the majority of ingredients are harvested and/or the alcoholic beverage is produced. Determination as to whether the vintage year is the harvest date or production date is according to requirements in the Target Market. |
| Module | alcoholInformationModule |
| Parent Class | AlcoholInformation |
| CodeList | |
| ChangeType | - |
| Validity | |
|---|---|
| MultipleCurrency | No |
| MultipleLanguages | No |
| MultipleUOM | No |
| MultipleValues | No |
| PartOfSBDH | |
| TPNorTPD | TPN |
| UOMEnabled | No |
| Details | |
|---|---|
| xPath | /catalogue_item_notification:catalogueItemNotificationMessage/transaction/documentCommand/catalogue_item_notification:catalogueItemNotification/catalogueItem/tradeItem/tradeItemInformation/extension/*[namespace-uri()='urn:gs1:gdsn:alcohol_information:xsd:3' and local-name()='alcoholInformationModule']/alcoholInformation/vintage |
| Cardinality | 0..* |
| CodeList_Enumeration | |
| CurrencyEnabled | No |
| DataType | gYear |
| GlobalLocal | G |
| LanguageEnabled | No |
| Length | 4..4 |
| Message | CatalogueItemNotification |
ADB
| Business Name | Vintage |
| Business Definition | |
| Example | • Wine - the year in which the grapes were harvested • Spirits and Vintage Beer - the year in which the product was placed in the barrel, cask, etc., for aging |
| Usage Statement | Used by the consumer for search and discovery. Used by restaurants/menu planners for pairing alcohol with food. Used by the buyer for assortment planning and shelf placement. May be used by the buyer to determine requirements for shipping and handling. |
| GDM Attribute | Y |
| Last Update ADB Release | - |
GDM
| GDM Market | Data Model Layer | Regional_EU |
| Alcoholic Beverages | Regional | EU |